Chopped steak is ground sirloin in pattie form usually. Kind of like Salisbury Steak. They serve it in cafeterias and places where older folks frequent. It's a misleading name, but that's always what it is. It's sometimes quite good, with brown gravy and onions - my dad used to make it all the time when I was growing up. In future, order beef tips - that's beef cut into little bites in gravy. Now you know...